World Class Judges
World Beer Cup judges possess the best palates and style expertise on the planet.
Latest Stats
0
Entries
0
Producers
0
Countries
0
Categories
0
Judges from 37 Countries
Meet Our World Class Judges
Meet a small sample of our incredible past beer and cider judges.
Nathan Keffer
Quito, Ecuador
How did you get into the beer industry? Why does beer matter to you?
After helping to open a backpackers hostel and bed-and-breakfast in 2012 in Quito, Ecuador, we quickly saw a demand for craft beer. We had guests from all over the world passing through, and many often asked where they could get a good pint. At that time, the only options available were the typical commercial national lagers that small Latin American countries have. Having just graduated from the University of Oregon, we were very familiar with the amazing options local craft beer had to offer, so we started brewing in Ecuador in hopes of serving great beer to our guests and introducing our local friends to the culture of American craft beer.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
It’s an honor to judge at the World Beer Cup. Judging there is an opportunity to give back to the brewing community I hold so dear, and it allows me to test my skills against other judges with different levels of experience and diverse backgrounds. There’s always something to learn as a judge, and even more so when you are paired with some of the other great people at WBC.
Steve Gonzalez
Californa, United States
How did you get into the beer industry? Why does beer matter to you?
I’m a decent scientist with a deep love of history and my family has a culinary background, from French to Mexican cuisine. I took a break from studying in college to homebrew with some friends and saw all of those things in beer: science, heritage, anthropology, food presentation, and preparation. A natural fit, and a perfect way to step away from physics and organic chemistry for a few hours.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
It keeps me current, I get to taste things I have never tried before with no preconceptions, no biases. All of that makes me a better brewer!
Jesse Brown
Washington, United States
How did you get into the beer industry? Why does beer matter to you?
I was a bartender in Wyoming who wanted to understand more about the production of beer, whiskey, and all things drink. Around 2006, while studying at the University of Wyoming, my friends and I would drive down to Fort Collins for weekends to visit breweries. New Belgium had a big impact on my early craft beer journey. Fast forward to January 2009—one semester from graduating—the economy had collapsed.
I moved to Lander, Wyoming, to climb and bartend. I convinced the new head brewer at Lander Brewing Co. to give me a job washing kegs. I self-studied all the brewing books I could afford, soaking up as much knowledge as possible. Ten years later, I love making craft beer more than ever in the Seattle area.
Beer matters to me because what I create brings communities together. Anywhere in the world, beer serves as a social conduit. It always brings me joy to see people gathered in the taproom.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
I deeply care about the sensory aspect of beer, and I judge at the World Beer Cup for many reasons. One reason is my love for the qualitative experience—everything that goes into judging a beer is shaped by personal history and knowledge of styles. I’m constantly challenged by other world-class judges and always return home inspired with new perspectives.
Judging at the World Beer Cup is an honor. It allows me to have deep conversations with some of the best brewers and judges in the world.
Francesca Morbidelli
Florence, Italy
How did you get into the beer industry? Why does beer matter to you?
I love drinking good beer. I started about twenty years ago. I looked for beers that were unusual, I discovered the beers made by homebrewers, I go in touch with the very first Italian craft breweries. At that time, craft beer renaissance was yet to come! As the Italian craft beer movement was taking its first steps, I co-founded one of the first Italian associations for the promotion of beer culture, where I organized beer culture and tasting courses and wrote for newspapers and blogs. As a matter of fact, I was the first Italian female beer blogger: I’m the founder of the blog pintamedicea.com. Meeting Charlie Papazian in Florence many years ago (around 2010) and listening to Eric Wallace’s talk in Rimini a couple of years later, sparked my curiosity and passion for the history of American craft beer, a subject I now teach in our beer courses as educator. I’m always eager to collaborate with the Brewers Association. I translate their articles and host them on my blog. I wrote and translated countless articles about the American craft beer movement.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
The World Beer Cup is such an important international competition, and being a judge there was a great honor and a great pleasure. I’ve been a beer judge for about fifteen years and the WBC was a crucial experience for me. I’m passionate about American craft beer. Whenever it’s possible I try to collaborate with the Brewers Association, so I was so excited too be invited at the WBC. I really enjoyed the international atmosphere I found in Colorado, the BA volunteers were fantastic, I was thrilled to meet judges from all over the world and to reunite with many friends. Being part of an international judging panel is always an enriching experience, especially in terms of connecting with other beer cultures.
Carlo Graciano
How did you get into the beer industry? Why does beer matter to you?
I started home brewing in 2009 and fell in love with beer industry. I co-founded my first brewery in 2014, Santo Domingo Brewing Co. We started small and grew to a 10bbl system. I was the COO overseeing the brewers. In 2016, I co-founded Cerveceria Punta Cana, and we started importing our flagship beer, Canita, with the intention to gain market to be able to start with a bigger brewery. I sold SDBC in 2020. Our first locally brewed Canita came out April 2021, that year we brewed 1,400 HL and we have grown to almost 24,000 HL a year.
I started my formal beer education in 2018 with the Cicerone Certification Program and in 2019 obtained the Certified Cicerone level and in 2024 the Advanced Cicerone level.
I started judging beer in 2019, and been traveling to beer cups every year after the pandemic to Colombia, Mexico, Brasil, Argentina, and the World Beer Cup in 2024.
Beers is not only a job for me. It is a way of life, and traveling to different beers competitions has become my way of meeting new people and seeing new places.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
Judging at the World Beer Cup means judging the best beers in the world with the best judges out there. It means that at each table you share feedback with judges with vast experience in the styles being judged.
Vasilios Gletsos
Vermont, United States
How did you get into the beer industry? Why does beer matter to you?
I was a puppeteer, touring around performing and started discovering classic beer styles from around the world. Also, I was really DIY oriented and fell in love with making beer at home. I got really into it after leaving Vermont and moving to Oregon, where I soon made the crossover into commercial brewing. Beer is deeply woven into the fabric of human social, cultural, scientific, and agricultural life. I love that about it and also how it stimulates my mind body and heart.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
I really love the opportunity to meet new people who care as much as I do about this profession, and to reconnect with old friends. I enjoy testing my perceptions of beer and gaining new perspectives from other judges, as well as from the beers we judge. I also love the honor of tasting the best efforts of hard-working brewers.
Ignacio Curto
Buenos Aires, Argentina
How did you get into the beer industry? Why does beer matter to you?
I started homebrewing in 2006 and in 2013, with some friends, started a commercial project so we could drink the beers we wanted. I left my aeronautical engineering job in R&D to work and live from beer (or at least try to, hehe).
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
It’s a great pleasure to judge beers, share experiences and knowledge with people from all over the world. Each time I travel thanks to beer I feel rewarded in many ways—friendship, pleasure, new ideas, knowledge. The World Beer Cup is probably the biggest opportunity to experience all this.
Mirella Amato
How did you get into the beer industry? Why does beer matter to you?
I have been working in the beer industry for over 15 years now. I was drawn to the industry because I wanted to raise awareness of, and appreciation for, my local craft beers. Beer is such a varied beverage and can be appreciated on many levels. There’s always more to learn about it and yet, as complex and multi-faceted as it is, it remains approachable.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
I’m honored to have been judging at the World Beer Cup since 2010. For me, it’s a place to share my knowledge and passion. It’s a place to learn from my peers and continue to hone my palate. It’s a place to taste the latest interpretations of styles and spot emerging trends. It’s a community of like-minded people from all over the world that I look forward to reconnecting with every year to hear about what is going on in the world of beer internationally.
Ben Edmunds
Oregon, United States
How did you get into the beer industry? Why does beer matter to you?
My journey in beer began as an enthusiast of beer around the year 2000, initially as an extension of my interest in local food. Brewpubs in small towns around the East Coast seemed like hubs of local food and culture. I began homebrewing and really caught the craft beer bug when I moved to Colorado. Fast forward a few years: I decided to make a career out of my hobby, and I’ve been in the beer industry ever since.
To this day, I still am wowed by how broad and diverse beer is as a beverage. I view my profession as being part of a centuries-long tradition of craftsmanship, and the practice of brewing — of being a brewer — is at once humbling and satisfying. I find myself challenged to refine and improve my technical and creative skills again and again.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
It’s difficult to imagine gathering a more talented and knowledgeable cohort of beer industry experts in a single place to taste and discuss beer. Getting to sit at the judge tables with my peers is an incredible privilege, and I know that engaging in those conversations makes me a better, more precise brewer.
Agus Blanco
Madrid, Spain
How did you get into the beer industry? Why does beer matter to you?
My journey began behind the bar, serving patrons and forging connections with both the bartending team and the final drinker. This experience sparked a passion for understanding spirits like whisky and, especially, beer. I saw myself as a bridge between the consumer and the producer, eager to be the door that welcomes people into the world of flavors.
For over a decade, I’ve continuously honed my communication skills in the realms of beer, whisky, and now mezcal. My passion evolved into expertise, allowing me to train both brewers and judges at Lúpulo Digital’s tasting gym. I help them hone their sensory skills to craft and appreciate exceptional beverages. My focus lies in optimizing flavor and aroma profiles for breweries, ensuring their beers capture consumer hearts (and taste buds!).
In 2023, I had the honor of judging prestigious international competitions across the globe, expanding my knowledge of diverse beer styles and trends (Brazil, Germany, South Africa, Belgium, Spain). Looking ahead, I’m excited to continue this journey in 2024 (U.S., Italy, Mexico, etc.).
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
Judging at the World Beer Cup was a challenging yet enriching experience. Exchanging knowledge with fellow judges, from all corners of the globe and brewing generations, is truly special. The Brewers Association’s legacy as a craft beer revolution leader makes connecting with these judges even more meaningful. The vast knowledge and diverse perspectives at the WBC have challenged and broadened my understanding of beer. This event highlighted the ever-evolving world of beer, a community brimming with creativity and pushing boundaries. I’m grateful for this experience and excited to see the BA continue fostering innovation and inspiring future generations of beer lovers.
Carolina Perez
Caba, Argentina
How did you get into the beer industry? Why does beer matter to you?
I have been working with beer since 1996. For me, it is a matter of constant research and knowledge. I enjoy beer in many aspects.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
Being a World Beer Cup judge gives me a lot of experience, sharing knowledge with judges from other countries and tasting beers from different parts of the world in a professional context.
Rick Kempen
Noord Holland, Netherlands
How did you get into the beer industry? Why does beer matter to you?
For well over thirty years, my life has been all about beer. Flunking out of university because of my side job as a waiter in De Pilsener Club turned out to be one of the best things to happen to me. In 1998, I joined Bier&cO, one of Europe’s leading beer import and distribution companies, dedicated to bringing craft beer from all over the globe to the people.
Having held various positions within Bier&cO, I eventually shaped its export department by representing a handful of American craft breweries. Together with a handful of others we pioneered the European market which helped start a European ‘beer revolution.’
Today, I am beer ambassador at Bier&cO, traveling around the globe, promoting and educating about a portfolio of special, exciting, and one-of-a-kind craft beers. I am a certified beer sommelier (Doemens Diplom-Biersommelier) and co-founded Dutch Beer Week as well as the Dutch Beer Challenge, a competition for Dutch beers. I like to see myself as a professional beer connoisseur who has had the pleasure of making a hobby out of his work. Beer, consequently, means everything to me!
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
Judging at World Beer Cup means you get to learn from fellow judges from all over the world, all bringing their specific expertise. Talking with your peers is a rare opportunity to better yourself in beer. Also, it gives you the opportunity to taste beers from breweries who take their business and craftmanship seriously. They dare to have their beers evaluated by professionals, using their feedback to improve their creations. Contributing to that, and doing that by tasting some of the best beers in the world without knowing what they are, is a huge honor, privilege, and pleasure.
What else would you like the world to know?
Participating as a brewery, you not only compete for awards, but you get valuable feedback from a professional and skilled group of tasters. Do it!







