World Class Judges

Rene Aduan Junior

São Paulo, Brazil

How did you get into the beer industry? Why does beer matter to you?

I’ve worked in beer industry since 2004, first as a beer taster (sommelier), then as a brewmaster in biotechnology and science. For 15 years I’ve been teaching the new guys “how to taste beer” in a sommelier course in ESCM and at Doemens achademy in Brasil. Beer is my priority and unconditional love.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

The World Beer Cup is the most refined world competition, with the best selection of judges. It is a pleasure to be part of this event, sharing knowledge to the market. The exchange of experiences between everyone who participates is the solid basis that motivates me to participate since 2014. This competition is the best way to celebrate all the values ​​that beer represents in our society!

Tetsuya Kojima

Tokyo, Japan

How did you get into the beer industry? Why does beer matter to you?

Beer has completely changed my life. About 25 years ago, I was just a craft beer fan. One day, I attended a beer festival in Tokyo sponsored by the Craft Beer Association and saw a flyer for a Beer Judge Seminar. I became interested in the beer judge qualification program in Japan, and a few years later, I took the seminar and got certified as a beer judge.

About 10 years ago, I received a phone call from Ryouji Oda, former president of the Craft Beer Association, asking me to serve as a lecturer at the beer tasting program and beer judge qualification program sponsored by the association. Now, I’m a lecturer for the association, teaching beer tasting and judging methods at seminars. I’m also a competition director at Japanese beer competitions, such as the International Beer Cup and the Japan Great Beer Awards.

In fact, I don’t work in the beer industry. My actual job is as a computer science professor at a college in Tokyo. However, beer occupies a significant part of my life. I am, and always will be, very happy to spend my life in the world of craft beer.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

My first judging experience at the World Beer Cup was in Nashville in 2018. As a certified beer judge, I wanted to contribute to events like this to help raise the quality of craft beer. This was the primary reason I joined the World Beer Cup. Another reason was my desire to stay updated on global trends in craft beer, which remains a crucial part of my experience at the WBC. I hope to judge new beer styles at every World Beer Cup. It’s an excellent learning opportunity for me, and I can share my experiences from the competition with my students and fellow beer judges in Japan.

Fal Allen

California, United States

How did you get into the beer industry? Why does beer matter to you?

I started as a homebrewer in 1985. I was working at a waterfront bar in Seattle and one day, while I was checking in a couple of cases of Redhook, I had an epiphany: I thought, “Wait a minute, someone gets paid to make Red Hook beer. Maybe I could get paid to make Redhook beer!” So I started visiting the Redhook brewery in the Fremont district and sharing my homebrew with the brewer. I would stop in a couple of times a week and ask him to try the beers with me. Finally, he hired me with the provision that I not bring him any more of my homebrew. For a few years I worked at the brewery during the days and tended bar at night. Rick the brewer was kind to me and rotated me through most of the positions in the brewery. I learned a lot about beer. In 1989, I got a job as a full time brewer at Pike Place Brewery. Then, in 1999, I moved to Anderson Valley Brewing in California, where I am today.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

I judge the World Beer Cup for a couple of reasons. One, for the opportunity to judge with other people that have a different take on beer than I do. To learn and discuss beer and brewing with these folks and make new friends and partnerships in the brewing world. Second, I like to keep up to date on what is going on in the wide wide world of beer. Being selected to judge the most prestigious beer competition in the world is a great honor. I feel very lucky to be in such esteemed company of great brewers and beer industry people.

Werner Glossner

Bavaria, Germany

How did you get into the beer industry? Why does beer matter to you?

I was born into a brewing family and had no chance of avoiding beer, but fate has been damn good to me.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

It is the international encounters — around a table, over evenings and days with tasters from all over the world, that is the World Beer Cup.

Silvia De Tomas Ayllon

Lima, Peru

How did you get into the beer industry? Why does beer matter to you?

I am part of the second generation of a brewing family in Peru that started in 2003. My parents taught me the art of making beer when I was 9 years old, studying and learning from it. This is how I fell in love with that passion, with its community, and everything that revolves around it. Over the years I have founded projects such as the Latin American Craft Beer Cup, Peruvian Beer Cup, Brewmart school, Brewpub Cebichela and my Two Broders Brewery. I also became a beer judge in 2014, participating in multiple competitions in Latin America. Beer matters to me, because it is part of the story of my family, of my life and it has taught me a lot over the years. I feel respect, admiration and I work hard to share with others how important it is, that they learn to value it, but above all to understand it.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

I always dreamed of being part of the World Beer Cup, ever since I was young I always admired everyone who was part of it, and the experience one must have to be chosen for this great competition. I always followed in detail each event organized by the Brewers Association, learning from it and using it as a reference for the Peruvian market.

I judge beers in this competition, because it brings together the best beers and breweries in the world into one place. The level of analysis and professionalism that exists in each tasting session is incredible. Since beers are of a high level, it allows you to have different points of view and understanding about the every beer. You get to meet judges from all over the world! This is a very reason important reason for me to be part of it, get to know different cultures, exchange ideas, they make me personally a better person every day.

I am very happy to be part of this great competition that marks important milestones in the history of beer worldwide.

Phil Joyce

Colorado, United States

How did you get into the beer industry? Why does beer matter to you?

I got into beer as a homebrewer and a founding member of the Avery Brewing Company’s “Homebrewers and Bottle Collectors Support Group,” as well as the homebrew club Hop Barley and the Alers in Boulder, Colo. After homebrewing for a few years, I was the founding head brewer of Powder Keg, which was my first opportunity to make brewing my career.

Beer matters to me because of the community of people that it brings together. I have always found a group of people that have supported me, and provided me with opportunities to express myself technically and artistically. The beer industry has provided me with lifelong friends and an opportunity to learn from a diverse group of people.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

I judge because I want to continuously learn and expand my palate and give back to the community that has given me so much. It’s wonderful to network and meet other beer professionals and support the Brewers Association through judging every year. This past year I had the opportunity to judge with a number of international judges and their shared insights provided incredible education outside the style guidelines and brought unmatched validity to the competition that I haven’t experienced elsewhere.

Wolfgang Lindell

Sor-Trondelag, Norway

How did you get into the beer industry? Why does beer matter to you?

Having German roots, it’s fair to say that we always celebrated the culture of beer! My main hangout in college was at a brewpub in the nineties and it really inspired me to see the brewer at work with the craft. I also became interested in how technology can obscure reality, to which I sought out disciplines that kept me grounded to the world around us. I interned at a Maltster, graduated in the natural sciences, and eventually continued to work in the industry and attended brew school, becoming a master brewer in 2006. Beer and brewing matter to me in that they’re both an art and a science, a direct connection to the natural world, to agricultural raw materials, to culture and history, and to people.

We all need daily sustenance with food and drink so it’s great to be a part of the communal human journey.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

After working 20 years in the industry, it’s great to be able to give something back. The community of beer is alive and strong, and we need to take care of our own and recognize and foster excellence. It’s also great to be with other inspired colleagues, which allows good discussion and illumination into the current state of affairs of our industry.

Matt Reich

Virginia, United States

How did you get into the beer industry? Why does beer matter to you?

I began homebrewing in the early 1990s, learning under the tutelage of “The Complete Joy of Homebrewing” by Charlie Papazian. After several years and an ever-growing home brewery, I decided to take the plunge into the world of professional brewing. I went to Germany, where I trained under a Bavarian brewmaster for the better part of a year. Upon my return to the U.S., I signed on as head brewer of a regional craft brewery for nearly a decade. I’ve since transitioned to a support role for a large macrobrewery and have been in that position for 15 years.

Throughout all my experiences in the brewing industry, one constant has remained: the camaraderie and unity among everyone. Beer is the common bond that has held us—and all of civilization—together throughout history, and I feel honored to be part of this community.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

As one would expect, this level of respect and support is deeply embedded in the World Beer Cup judging community. Each year, we are exposed to new beers, experiences, and innovative ideas from diverse brewers who are constantly raising the bar for beer quality and styles. I’m proud to contribute to our family of beer advocates and brewers.

Amaey Mundkur

Connecticut, United States

How did you get into the beer industry? Why does beer matter to you?

I fell backwards into beer. I ran out of money while living in Australia and starting home brewing so I could continue to enjoy beer as a 21-year-old. I made a lot of bad alcoholic ginger beer before I learned to brew proper beer. People started buying my homebrew that I made out of my dorm room on the 11th floor of Howitt Hall at Monash University.

After I graduated, I didn’t want to move to Christmas Island in the South Pacific to study predatory ants that feasted on the migrating red crabs.So I picked beer.

Beer matters because it is art and love. It is an expression that is worthy of sharing. It matters to me because it engages with the very core of me, the scientist, the pedant, and the creative. Beer is about community — and as an immigrant from India (and the only Indian World Beer Cup beer judge — yes, out of almost two billion humans) who loves personal expression, it is where I belong.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

I judge beer for a couple of reasons. It’s extremely important to positively impact beer quality. I have been in this industry for almost twenty years and have made beer on four continents. In that time, beer has grown, changed, and become what it is today. It is important to give positive feedback to all those brewers who aspire to be great, and I hope I can be part of that journey.

Judging at the World Beer Cup literally means the world to me. It is an affirmation of my achievements in the industry, as recognized by my peers who have kindly allowed me to judge with them, and to be part of an esteemed group of people that I can learn from. Hoarding information is selfish, while sharing it is selfless. And I hope to learn more.

What else would you like the world to know?

Besides beer, I love all the time I can spend with my wife and dog. I like hitting a little white ball around a large field (golf) and into a tiny hole. I love cooking and my family!

Carlo Graciano

How did you get into the beer industry? Why does beer matter to you?

I started home brewing in 2009 and fell in love with beer industry. I co-founded my first brewery in 2014, Santo Domingo Brewing Co. We started small and grew to a 10bbl system. I was the COO overseeing the brewers. In 2016, I co-founded Cerveceria Punta Cana, and we started importing our flagship beer, Canita, with the intention to gain market to be able to start with a bigger brewery. I sold SDBC in 2020. Our first locally brewed Canita came out April 2021, that year we brewed 1,400 HL and we have grown to almost 24,000 HL a year.

I started my formal beer education in 2018 with the Cicerone Certification Program and in 2019 obtained the Certified Cicerone level and in 2024 the Advanced Cicerone level.

I started judging beer in 2019, and been traveling to beer cups every year after the pandemic to Colombia, Mexico, Brasil, Argentina, and the World Beer Cup in 2024.

Beers is not only a job for me. It is a way of life, and traveling to different beers competitions has become my way of meeting new people and seeing new places.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

Judging at the World Beer Cup means judging the best beers in the world with the best judges out there. It means that at each table you share feedback with judges with vast experience in the styles being judged.

Maria Sol Cravello

Buenos Aires, Argentina

How did you get into the beer industry? Why does beer matter to you?

While studying at university, I worked in a microbiology lab. I was fascinated by microorganisms and wanted to learn more about them. After earning my degree in food science, I was determined to find a job that combined microorganisms and food. How bacteria and yeast transform flavors and aromas was—and still is—impressive to me. Fortunately, I discovered the fantastic world of beer.

My first job after graduation was as sensory lead at the largest brewery in Argentina. Today, 12 years later, I still dedicate my career to educating and spreading beer knowledge and appreciation at every opportunity.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

Judging at the World Beer Cup has been a dream of mine since I started my career. I remember attending Craft Brewers Conferences and WBC awards ceremonies, thinking, “Wow, will I ever be part of this huge event?” The day I received the invitation to judge in Las Vegas in 2024 was one of the best days of my beer career. I was so excited telling everyone about it that I almost forgot to reply to the email and nearly missed out on the competition!

The news was so big in my country that I was interviewed by the most important local newspapers about my experience as a judge representing Argentina. That’s how significant being a WBC judge is to me. 🙂

Julia Herz

Colorado, United States

How did you get into the beer industry? Why does beer matter to you?

When I was little, I had a soap and perfume collection. My dad traveled for work, and he’d bring back soaps, while my mom would bring perfume samples. I would smell them, feel the texture, and consider the shapes, colors, and ingredients. I also paid attention to my dad’s imported beers in the fridge and the food my mom was cooking. Based on aroma, I’d try to guess what was for dinner while I was upstairs in my bedroom. That was all the stage I needed to become a judge.

When I moved to Colorado, I had been homebrewing and started to become interested in what judges were doing. The bottom line is that I followed my interests and worked to learn sensory techniques about hedonics and beer styles. To me, beer is the most incredible beverage to judge because it is limitless in ingredient possibilities. Judges are instruments for what we perceive, and our job is to tap into what we sense, relay that back to the entrant, and share where it meets or misses the style guidelines—kind of like a lawyer interpreting the law. 😊

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

Working to the level of being accepted and invited back to judge the World Beer Cup is a career highlight. Every time I judge, I learn and grow, and the WBC is unique because it has the most robust collection of international beer judges of any competition I can point to. Judging with peers from the same country is different from judging with judges from around the world. We help each other shed more “style bias” when judging from different cultural lenses. Hands down, the WBC is *the* judge invitation to snag. I like to tell new judges the only way to get invited is to put in the work, study, taste, brew, and apply.