World Class Judges

Jessica MI

Mexico City, Mexico

How did you get into the beer industry? Why does beer matter to you?

My mind was blown when I tried my first craft beer back in 2007. Since then, I couldn’t stop searching for those “different” beers. I became more and more involved until I ended up taking a course to become a beer sommelier, started homebrewing, and eventually became a beer judge. I attended various workshops, training sessions, and did plenty of studying. I launched my own brand in 2014, and now beer has become a very important part of my life—it has been my companion for many years.

Beer is such a versatile drink that brings people together. It’s a whole universe of options, and there’s a beer style for everyone!

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

I enjoy promoting beer culture and helping the industry grow and develop. I believe that through beer competitions, we can help the industry improve. Recognizing breweries that are doing a wonderful job is a great way to encourage them to keep up the good work!

I also wanted to be part of the panel of judges for the “Olympics of Beer” because participating in such a huge and important event is both challenging and something I truly enjoy!

Markus Raupach

Bavaria, Germany

How did you get into the beer industry? Why does beer matter to you?

I was born and raised in Bamberg and practically imbibed our beer culture with my mother’s milk. As I grew older, beer first became my passion and then my profession, not only in Germany but all over the world. I am the author of over 60 books and games about beer, including the chronicle of the German Brewers’ Association, host Germany’s most successful beer podcast with over 250 episodes, am a beer judge at the most important competitions worldwide and train beer sommeliers and beer judges throughout Europe with the German Beer Academy. As a Nominated Beer Educator, I have also recently started doing this for WSET. And it’s really funny to see what has become of the first sips of Bamberg Rauchbier…

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

Judging at the World Beer Cup is special for me in many ways. For one, I get to learn about many different parts of U.S. beer culture and have already made many new friends across the U.S. Of course, I also learn a lot about the current and historical beers of the USA. On the other hand, I can bring my European-influenced, but also very extensive international experience to the table and share it with the judges. This results in exciting discussions, which are always enriching for everyone involved thanks to the different perspectives. I also really enjoy the supporting program and the CBC, which I always enjoy attending.

Richard Dube

Kentucky, United States

How did you get into the beer industry? Why does beer matter to you?

I am part of a very small group of professional brewers that actually never homebrewed. I began my brewing career with Molson Breweries in Montreal as a freshly graduated microbiologist. Joining the beer industry was more a necessity than a true passion for beer. That said, I quickly fell in love with the processes of beer production and the importance of sensory evaluation. Beer is now part of my life and I tremendously enjoy sharing my experience/recommendations over a well-designed beer.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

The passion to share my practical experience and know-how, accumulated over the past 43+ years, makes judging the perfect path to do so. The group of judges is well-rounded and offers engaging discussions about beer profiles, all while following agreed-upon guidelines.

William Simmons

Kent, United Kingdom

How did you get into the beer industry? Why does beer matter to you?

I have over 30 years of experience in the brewing industry and have worked with regional brewers including Samuel Smith, Batemans, Ruddles, Caledonian, and Fullers. This was mainly on the commercial side, but with good access to the production side, too.

Ten years ago I decided to set up my own consultancy to use my expertise in off-trade, free trade, national accounts, and export to support the growing craft brewery industry. Passionate about this marketplace, I have worked closely with breweries such as Beavertown, Wimbledon, Old Dairy, and Westerham, as well as supporting a mobile canning operation with routes to market.

I have ten years of judging experience after being mentored by Derek Prentice and John Keeling. I also judge food at the Quality Food Awards and World Steak Challenge. Beer matters because it’s part of everyday life, and the pub is integral to this in the UK. My passion is and always will be great cask beer. It’s the food of life itself and should never be taken for granted. I love talking over a pint about beer to my dear friends and colleagues across the globe.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

I judge at the World Beer Cup because it’s the most prestigious competition on the planet. The sheer quality and quantity of the entries is mind-boggling. Getting together with likeminded people from many different countries and sharing views and knowledge is essential for one’s education. The beer community is very diverse and the people are all knowledgeable and friendly, and willing to share their knowledge. It also makes me very proud that I am considered to be one of those chosen few to participate.

Jesse Brown

Washington, United States

How did you get into the beer industry? Why does beer matter to you?

I was a bartender in Wyoming who wanted to understand more about the production of beer, whiskey, and all things drink. Around 2006, while studying at the University of Wyoming, my friends and I would drive down to Fort Collins for weekends to visit breweries. New Belgium had a big impact on my early craft beer journey. Fast forward to January 2009—one semester from graduating—the economy had collapsed.

I moved to Lander, Wyoming, to climb and bartend. I convinced the new head brewer at Lander Brewing Co. to give me a job washing kegs. I self-studied all the brewing books I could afford, soaking up as much knowledge as possible. Ten years later, I love making craft beer more than ever in the Seattle area.

Beer matters to me because what I create brings communities together. Anywhere in the world, beer serves as a social conduit. It always brings me joy to see people gathered in the taproom.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

I deeply care about the sensory aspect of beer, and I judge at the World Beer Cup for many reasons. One reason is my love for the qualitative experience—everything that goes into judging a beer is shaped by personal history and knowledge of styles. I’m constantly challenged by other world-class judges and always return home inspired with new perspectives.

Judging at the World Beer Cup is an honor. It allows me to have deep conversations with some of the best brewers and judges in the world.

Agus Blanco

Madrid, Spain

How did you get into the beer industry? Why does beer matter to you?

My journey began behind the bar, serving patrons and forging connections with both the bartending team and the final drinker. This experience sparked a passion for understanding spirits like whisky and, especially, beer. I saw myself as a bridge between the consumer and the producer, eager to be the door that welcomes people into the world of flavors.

For over a decade, I’ve continuously honed my communication skills in the realms of beer, whisky, and now mezcal. My passion evolved into expertise, allowing me to train both brewers and judges at Lúpulo Digital’s tasting gym. I help them hone their sensory skills to craft and appreciate exceptional beverages. My focus lies in optimizing flavor and aroma profiles for breweries, ensuring their beers capture consumer hearts (and taste buds!).

In 2023, I had the honor of judging prestigious international competitions across the globe, expanding my knowledge of diverse beer styles and trends (Brazil, Germany, South Africa, Belgium, Spain). Looking ahead, I’m excited to continue this journey in 2024 (U.S., Italy, Mexico, etc.).

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

Judging at the World Beer Cup was a challenging yet enriching experience. Exchanging knowledge with fellow judges, from all corners of the globe and brewing generations, is truly special. The Brewers Association’s legacy as a craft beer revolution leader makes connecting with these judges even more meaningful. The vast knowledge and diverse perspectives at the WBC have challenged and broadened my understanding of beer. This event highlighted the ever-evolving world of beer, a community brimming with creativity and pushing boundaries. I’m grateful for this experience and excited to see the BA continue fostering innovation and inspiring future generations of beer lovers.

Phil Joyce

Colorado, United States

How did you get into the beer industry? Why does beer matter to you?

I got into beer as a homebrewer and a founding member of the Avery Brewing Company’s “Homebrewers and Bottle Collectors Support Group,” as well as the homebrew club Hop Barley and the Alers in Boulder, Colo. After homebrewing for a few years, I was the founding head brewer of Powder Keg, which was my first opportunity to make brewing my career.

Beer matters to me because of the community of people that it brings together. I have always found a group of people that have supported me, and provided me with opportunities to express myself technically and artistically. The beer industry has provided me with lifelong friends and an opportunity to learn from a diverse group of people.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

I judge because I want to continuously learn and expand my palate and give back to the community that has given me so much. It’s wonderful to network and meet other beer professionals and support the Brewers Association through judging every year. This past year I had the opportunity to judge with a number of international judges and their shared insights provided incredible education outside the style guidelines and brought unmatched validity to the competition that I haven’t experienced elsewhere.

Kevin Ashford

California, United States

How did you get into the beer industry? Why does beer matter to you?

I discovered craft beer in college while bartending at a restaurant in Harrisonburg, VA. We had about 100 rotating bottles and cans, and I was able to try one at the end of each shift. I was amazed at the variety in beer, and became fascinated by its history and regionality. After getting my degree in international affairs, I discovered I really just liked people and wanted to learn of ways to bring them together. Beer seemed like a good way to do that. I decided to forego my opportunity to work on Capitol Hill in D.C. to fall back on bartending and learn more about beer. One of my regulars at this bar in Maryland was a seasoned brewer at our midsized regional brewery. When I asked him one day if any floor sweeping jobs were available, his ears perked up. He set me up with an interview with the Brewmaster and I was hired on the spot. I fell in love with beer making, and the rest is history. Beer matters to me because it has withstood the test of time. It is a champion of bringing us all together.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

I judge at the WBC to honor brewers past, present, and future. I believe consumers have the right to enjoy high quality beer, and WBC challenges brewers to provide beer of the highest quality. Judging at the World Beer Cup is so important to me, because I really care about beer and its history. I want to ensure that classic styles remain abundant for generations to enjoy. It is an honor to adjudicate beers from all over the world and share the enthusiasm for the past time of beer making.

Carolina Perez

Caba, Argentina

How did you get into the beer industry? Why does beer matter to you?

I have been working with beer since 1996. For me, it is a matter of constant research and knowledge. I enjoy beer in many aspects.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

Being a World Beer Cup judge gives me a lot of experience, sharing knowledge with judges from other countries and tasting beers from different parts of the world in a professional context.

Evangelos Gletsos

New Mexico, United States

How did you get into the beer industry? Why does beer matter to you?

While sunbathing in Boulder, Colorado, in 1994, I’d heard an ad for the GABF and thought, “Man, I’d love to go to that!” Within four months I’d taken up homebrewing. With my degree in chemical engineering, I’d turned homebrewing into a profession (working for the Rock Bottom), and won a GABF medal in 2007. My next step was to become a BJCP certified beer judge. Within a few years, I was accepted to be a GABF judge, and shortly thereafter, a World Beer Cup judge. For me, brewing beer is a multi-millennia art that transcends borders, cultures, languages, races, and religions. It is a common bond that can make friends of strangers in moments, and celebrations magical. Sitting down and having a pint with a companion or a group of friends is one of life’s great pleasures and should be practiced often the world round.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

I judge at the World Beer Cup for many reasons. First and foremost to bring accolades and recognition to the best beers and brewers in the world, period. Furthermore, I like to provide positive feedback to the hardworking brewers out there to make their art the best it can possibly be. My hope is that through their efforts and my feedback, constantly improving quality and flavors are available to more and more beer lovers. I am honored and humbled that I have been given the responsibility to judge the World Beer Cup and take the utmost care to provide the best and most constructive comments back to the brewers. I feel that every medal I’ve ever awarded at the World Beer Cup has been solidly deserved by a brewer that has put a masterpiece on display. Finally, with all honesty and modesty, I REALLY, REALLY LOVE TASTING THE BEST BEERS IN THE WORLD.

Ignacio Curto

Buenos Aires, Argentina

How did you get into the beer industry? Why does beer matter to you?

I started homebrewing in 2006 and in 2013, with some friends, started a commercial project so we could drink the beers we wanted. I left my aeronautical engineering job in R&D to work and live from beer (or at least try to, hehe).

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

It’s a great pleasure to judge beers, share experiences and knowledge with people from all over the world. Each time I travel thanks to beer I feel rewarded in many ways—friendship, pleasure, new ideas, knowledge. The World Beer Cup is probably the biggest opportunity to experience all this.

Brian Watson

Hamilton, New Zealand

How did you get into the beer industry? Why does beer matter to you?

In 1990 I saw a job for a trainee brewer with Heineken in the newspaper. I was lucky enough to get the job and never looked back. I have been in craft since 1996 in the U.K. and just love the industry, the people in it and what craft sands for.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

I judge to give back to the industry, catch up with people from different countries and cultures, learn from people, and experience the wider world of craft beer. I am passionate about craft beer and love the industry and those in it. Every time I travel I learn something, and hope to never stop learning.